The food was excellent! The host is fantastic and so fun. Seating took me a second to understand. There's no waitor to take your order, you grab a menu, find a free seat, and when you're ready to order, go back to the host stand.
I understand they're busy, but I wish kitchen staff paid a bit more attention to the orders. My dad's diabetic so I asked for no sauce on the sample platter. I was disappointed to find they had added sauce anyway. The only reason I got such a large platter was to share with my father.
I tried the potato salad ( gluten-free side). I found it had too much salt and mayonnaise. It was loaded, and i didn't know it had bacon, which added to the saltiness. I got the sample platter. The chicken was moist and flavorful. The roast juicy, I opted for lean meat. The pulled pork was most but very fatty. My order had a huge piece of fatty skin. The sausage was OK, tasted more like chorizo than turkey.
I would go back, but I'll be more cautious of my order next time.