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Cabra

Peruvian restaurant

Accommodating gluten-free

Cocktails

GF Options

Brunch

Dairy Free Options

Perched atop a hotel, this rooftop venue offers a stunning garden paradise atmosphere with lush plants and abundant natural light. The friendly, knowledgeable staff ensure a welcoming experience, while the vibrant vibe and lively DJ create an energetic setting ideal for those seeking gluten-free friendly dining with tailored menu options.

Accommodating

Some risk of cross-contamination

Trained staff

Based on crowdsourced information
Always inquire directly about health and safety.

200 N Green St, Chicago, IL 60607, USA

2.4km

People are saying

Chris Eyo

I'd heard mixed reviews about Cabra, but I love Lazybird/Cira so I decided to make my way. Y'all... GO. I've eaten so much Peruvian food in Chicago and Cabra is right up there. The food tastes like the actual food in Peru, the rooftop venue is stunning, and the staff is very friend (including our lovely waiter Leo. Pay him more!!!!) The bass ceviche and avocado dip were the stars for me. The yuca fries were also good, and I was very impressed by the tailored gluten-free and vegetarian menus (yes, two additional menus!). I had the Just a Chill Guy cocktail which was delicious. Happy to have completed the Hoxton trifecta-- all strong spaces for food and entertainment. I'll be returning!

Adam Dorfman

Excellent ceviches and cocktails! Awesome gluten free selections

Mia Cudecki

This is a beautiful space with amazing views and we enjoyed the food overall. As someone with many dietary restrictions (no meat, gluten, or dairy), I was very appreciative of our server's knowledge of what I could/couldn't eat. Really this should be 4.5 stars (it was pricey and our server basically disappeared after we got our food).