Surprise ... very positive! We booked thinking of a "pica-pica" without more pretensions in a place near where we had stayed with some friends and we found a restaurant with very polite and very friendly waiters and with delicious food. To share first anchovies, bravas, padron peppers, Andalusian squid and chicken fillets... and before the second (shelled seafood paella also surprisingly good, not to mention delicious) we had already asked to repeat some of the first. To add to the rice a delicious steak tartar. To top it all off, when we informed the waiter that our daughter was celiac (he firmly confirmed to us at the time that they had an oil aside to fry without contamination) the chef himself came to see us (polite, approachable, friendly) to confirm that they were very present and very sensitive to intolerance. Excellent everything. Of course, it's expensive, but we'll be back, for sure.