It's already set up for the type of establishment to serve it (less than 24-hour fresh seafood deliveries, recipes from scratch, local sources, etc), so why not add healthier options for grass-fed and -finished beef, bison, high-omega-3 free-range eggs, wild-caught Alaskan salmon, and pole- and -line or troll-caught fish? Some organic wines and more Oklahoma breweries (including gluten-free beer) would also be great additions! That would easily raise reviews to five stars.