Food: Fantastic red sauce! Home made pasta (no gluten; ingredients imported from Italy) . . . enjoyed the Rigitoni and Lasagna! Ceasar salad and Caprese were delicious, as well as, the Grilled Artichoke! Paired with a nicew Chianti, and finished with Tiramisu made in front of you at your table! A bit pricey, but worth the experience!
Service: Attentive waiter and fiendly and engaging owner, as well!
Atmosphere: Nice little cafe! Dines inside to avoid heat; bothersome bugs through dinner, as doors were open to patio.