For the umpteenth time I visited San Gimignano taking advantage of the "Messi Holidays", a beautiful celebration. For dinner we decided to eat something in the square and we sat in this café which, in addition to serving, in my opinion, the best and most abundant ice cream in the area (we also tried other ice cream shops), we had a dinner based on wild boar cold cuts, focaccias, ravioli, etc. The staff were courteous, perhaps the wait for the dishes was a little too long but given the amount of tourists, it's ok. San Gimignano is always fascinating. They also serve gluten-free focaccia. We will be back!