Perfect service for this brunch which remains a little expensive compared to what is offered. The dishes are good poultry and salmon this day.) Peeled shrimp and whelks. Nice selection of taramasalata. The pastries are very beautiful and gluten-free. However, the pastries are disappointing and not up to the standard of the rest of the brunch. Damage. The oysters presented vertically quickly lose their water and quickly stick to the shell... The place is nice but nothing more. The renovation work is clearly not helping.