Caliu

Restaurant with a spectacular terrace for dining while watching the sea. I recommend the seafood salad and the mussels. They have gluten-free bread and beer. The waitress took great care of us.

We are talking about a terrace on the seafront and a dining room on the first floor with unbeatable views. We are talking about a good menu with allergens marked, gluten-free beer, gluten-free bread, and a series of portions to share, starters, salads... and some meat dishes in addition to rice! We ate an Altea tomato salad with belly belly that was very good and a rice with vegetables that I was pleasantly surprised by the quality of the rice, the flavor and the amount of ingredients. What I no longer go through is an unpleasant waitress, who doesn't even look at your face while you talk to her, who complains every time you ask her for something, who utters phrases like "let's see if it rains so everyone can stay home" , who brings you the food without having set the table, what do you have to be complaining about, bring me cutlery, plates, napkins, bread and you still have to put up with her complaining face because you are demanding her attention. There was another waiter who was endlessly quite friendly, on the run, but to say something to him you had to tackle him. On top of that we had to experience the spectacle of other customers complaining to the same waitress, even of tables getting up and leaving.