Cambridge Mill

Michelle was wonderful!! She suggested a fabulous mango margaritas and great wine matching with our meals. She knew everything about all the menus options, including great adaptations for my gluten-free. She treated us to some bubbly to celebrate my retirement. Thanks, Michelle - you made our night! Mill manager - thanks for making it right. It was my last day of work/retirement celebration. I had my husband cancel a reservation at another restaurant in the Region for a special request window seat at the Mill to see the lovely river. Just as our meals arrived, a man sat at another table, insisting the heavy brown curtains be closed so the sun did not bother him. I shared my upset - instead of moving him or shifting his chair, the curtains were closed, gone was the view. We were eventually moved to the solarium with a lovely view. Thank you. That's why we came. Your famous for it.

Took care of my gluten free needs as I am celiac. Didn't get sick so very happy! Loved the prime rib!

The menu is very meat heavy; I opted for the lamb, but even the potato rosti that came with it was a block like a fish stick! The grilled parsnips were tasty. We were not in a hurry, but the food was very slow to arrive after the salads and bread. My friend asked for gluten free bread which she had previously enjoyed at the restaurant, but it was toasted and didn’t measure up to what she had enjoyed previously. I ordered a second glass of Chardonnay and had to send it back, as it clearly wasn’t Chardonnay. My husband, too, didn’t get what he ordered for his second drink. Very noisy when we arrived, but we were able to carry on a conversation by the time we left! I wouldn’t recommend this restaurant. We had a much more enjoyable time at the Elora Mill recently.