Cantina Piemontese

We had been wanting to come and try this restaurant in the heart of Milan for a long time. My wife and I booked in advance under the flowering pergola for a Sunday lunch. Very nice lunch, professional and courteous staff. What can I say, cuisine with high quality raw materials. Excellent wines also by the glass. A very important point, the attention (certified) to celiac disease. I can say that we can't wait to go back (the problem will be finding a place!). Two dishes each, a glass and the cover charge (bread and focaccia, delicious), about 50 euros each which is worth it for the level of this place. Very good 👏

The restaurant is located right in the center, the decor is particular and refined. We ordered a cheese tasting, fresh and gluten-free tonnarelli with Lodi fondue with truffle and veal cheek with caramelized onion and mashed potatoes, all accompanied with a Dolcetto d'Alba. All good. Recommended

Great gluten-free place!