Delicious, healthy (or healthy-ish) food that was gluten-free-friendly. The customer service was excellent. I have a severe flax allergy in addition to being gluten free, and when I asked the waitress for GF toast with my omelette but to check if it had flax first, she came back and reported that the bread did have flax but that the GF bagel does not, so would I like that instead? It should not be rare to see this type of problem-solving and customer service in the world, but right now it is. I so appreciated this. Their homemade organic coffee syrup was yummy, and their strawberry rhubarb jam was THE BOMB - made my bagel with cream cheese and jam taste like a dessert-worthy scone. Hostess remembered me several days after I came the first time and thanked me for returning - again, great customer service. I just wish they were open 7 days a week!