Cardinia Park Hotel

Wow, I try gluten-free calamari with vegetables. Absolutely beautiful and tender. I wouldn't remending sitting close to doors, very, very cold. Service was very good.

We had a group of around 25 people having an informal 'finger food' lunch after a funeral today. Unfortunately, I was diagnosed with Coeliac disease 2 years ago - so I was apprehensive about what I could eat. When I informed the kind lady in charge - sorry I did not catch her name - I was delighted with the generous and thoughtful dishes that came my way. I was thoroughly spoilt! A big shout out to the lovely hostess and kitchen staff who were so accommodating to me. We all agreed that the food was delicious and very generous. Thanks everyone, we would recommend to all !