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Carlos Arribas
Ice cream shop
Celiac friendly
This ice cream parlor is a gluten-free haven with carefully separated scoops and dedicated cones, ensuring zero cross-contamination. The friendly staff's strict protocols create a safe, enjoyable experience for those with celiac disease seeking world-class artisan flavors.
Celiac friendly
Low risk of cross-contamination
Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
Always inquire directly about health and safety.
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Nafarroa Kalea, 25D, 20800 Zarautz, Gipuzkoa, Spain
2.4km
People are saying
C
Carlos Benito
In addition to exquisite ice cream, the staff is incredibly friendly.
Everything is made easy for our gluten- and lactose-intolerant friends.
Bravo!!!
M
Miguel Barbarin
Many gluten-free ice cream and cone options, suitable for celiacs. They pay special attention to possible cross contamination that may occur.
I recommend people with celiac disease to have ice cream here.
They have never given me a tub of ice cream so full!!
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