I had shrimp scampi with lemon butter pasta and was so happy that they had gluten-free pasta for an option. It was really really delicious. The pasta was cooked just right, the shrimp was just right not over-done like it usually is at most places. And the lemon butter sauce was to die for. Mom had the mussels and they were really good too! There service was friendly, efficient, wanting to please and fast. Throw in a 9 oz. Glass of wine for $6.99 (it’s happy hour!) and you’ve got two very satisfied diners.