This charming spot features typical Lanzarote design and a quiet, family-friendly atmosphere that locals love. Known for its careful gluten-free options and attentive service, it offers a welcoming setting ideal for those with gluten sensitivities.
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They offer many gluten-free options for diners with celiac disease.
C. Joaquín Rodriguez, 15, Uga, Spain
2.4km
People are saying
G
Giacomo Benedetto
A definite recommendation. We are a family with a coeliac child so we needed gluten-free food for her and this was no problem. The restaurant is a proper locale offering traditional, delicious cooking, with an emphasis on fish and pulpo (octopus) over meat. Friendly and fast service.
S
Sara L
Excellent, delicious food, 10% attention from both the cook and the waitress. They are careful with gluten (many gluten-free options) for people with celiac disease, the fries are fried separately to watch out for cross contamination. Recommended!