Casa Unai

INCREDIBLE! A super good experience, 100% recommended. Site with seasonal products, a 100% gluten-free adapted menu and wonderful service. We have had the oxtail croquettes: a classic, the artichokes that we loved, a rose tomato salad, the squid and their burger.

My partner and I went for dinner. The attention from the waiters was a 10. They brought us a Rioja wine that we didn't know, and the truth is that it was drunk alone. As for food for both of us and we are good eaters. A tomato salad with belly, 3 scallops, an oxtail croquette, an anchovy in vinegar, Burgos blood sausage with piquillo peppers and grilled feather. EVERYTHING EXQUISITE, basic products of ten, treated with love. The best you can ask for from a restaurant. Everything went very quickly and we were invited to dessert, which was a cheese with quince, the perfect ending to a great feast. To all this, add that I have celiac disease and since it is not a fried and battered bar, I can eat everything except the two croquettes and two more things because it is a hamburger and a sandwich, in complete safety. To repeat for sure!