Centrali

Still thinking about the beef and truffle risotto. It’s hard to find somewhere to eat as a celiac so this place was heaven. The staff knew what celiac disease was, the pasta can be switched to gluten free and a lot of the dishes were naturally gluten free. They even gave me a complimentary bruschetta starter made on cucumbers. It’s right next to the beach and the staff were so so lovely. I also spoke to the owner who makes his own wine (also delicious) and I would recommend going for anyone. It wasn’t cheap but the quality was up to par.

Great food and good service, a nice bruschetta appetizer is served before your meal. The drinks are good and the prices are fair. There are gluten-free options when asked for, including the pasta dishes.