Centrico

Lunch under the giant palapa is very cool. I enjoyed the fish tacos, they were great! Could be outstanding if they added more seasoning and or spice to the batter. My husband has celiacs disease (gluten allergy) and vegan. He ordered the mushroom tinga and says it's one of the best menu items he has enjoyed at Disneyland (that's saying something). A special shout out to our server, Paul! He took excellent care of my husband's special needs down to knowing the STRAW was not gluten free. Thanks Paul!

When we walked up, the hostess asked if there were any allergies in our group, and she knew about celiac. Their chips, salsa, and guacamole were gluten free and safe from cross contamination. Everything was very good. They are in the middle of Downtown Disney so you can still have the Disney experience and watch people while you dine. Our server, Blanca Y. was great - informative, attentive (but not overly so), and polite.