Had the pleasure of dining here tonight. The service was amazing, the atmosphere was fantastic and it was some of the best gluten free food I've ever had. To top that all off, it was very reasonably priced given the quality of the food and the portion sizes. I had the steak entrecote with a side of roast baby potatoes and tried one of their Salty Plum gin and tonics which was delightful. My friend had the charred Humpty doo barramundi fillet and was very impressed with his meal too. Will definitely recommend to friends and visit again!