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Charlie Gitto's On the Hill

Italian restaurant
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5229 Shaw Ave, St. Louis, MO 63110, USA
2.4km

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Allison Kaplan (Celiac)
I have only had positive experiences here, the manager is aware of Celiac and cooks all the gluten free pasta in fresh water and clean pots. I have only ordered pasta (with my favorite being the Penne Ala Vodka) and have never been sick. I always tell my waiter I have a gluten allergy and for them to tell the chef!
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