Chaumont Bakery & Café

It was my first time visiting this bakery café and I bought most of the vegan offerings on the right hand of the display. The ube, earl grey cream and almond croissants were expertly crisp and flaky, however, the pistachio gluten-free cake was a bit crumbly and rather plain. The vegan cinnamon roll was subtle and a bit spongy, but it was interesting to try over half a dozen vegan French pastries. Danny, our server, provided exceptional service by explaining each of the vegan pastry ingredients and menu options in a very friendly and kind manner as well as walking us to the outdoor elevator leading down to the basement parking garage. It's rare to get that kind of service in LA!