The owner of this location has decided that customers with allergies, specifically to gluten/wheat shouldn't eat here.
I had never ever been to a Chick-fil-A anywhere in the USA that didn't care to cater to an allergy and they refused to cook the grilled nuggets with no marinade on them *where the gluten is*.
Having celiac's disease is hard enough, literally only being able to eat at CFA and one or two other restaurants.
I was given no reason as to why besides "that's just policy"..
Not cool- not okay. I hope this owner never has to experience being sick for a week at a time because of a cross contamination or contamination of some kind of food.