The food was solid overall, especially the BBQ chicken, which was tender, juicy, and not dry at all.
Ordering is done through a QR code, so there’s limited chance to ask questions upfront. I spoke with staff to confirm gluten-free options due to Celiac and nut allergies. I was told the BBQ meats, rice, chilli, and side salad (no croutons) with balsamic dressing are gluten-free. The coleslaw and cilantro lime dressing are not GF, though that may have been a mistake, as they were unsure if mayo or ketchup contained gluten, which they typically don’t. Both BBQ sauces were confirmed gluten-free.
Would still recommend double-checking in person, as ingredient info may change. Avoid anything fried due to a shared fryer. You can also note allergies during the online order process.
Staff was extremely friendly and accommodating.