Chin Chin Pan Asian

We were there as part of a large group, and the two lovely gentlemen, Jaideep and Milan, who served us, couldn’t have done a better job, considering how many we were! The food was excellent, especially for me as I am coeliac and usually have limited options. Jaideep was very helpful in pointing out all the dishes they could make gluten-free. They use GF soy sauce and even have GF bao buns, so I’m definitely going to revisit with my family to try the dim sum. I had the salmon sushi rolls (Jack Dom?) and tofu curry with egg fried rice, which they made GF. So if you have allergies, feel free to ask what they can cater to. If I had one critique, it would be that the menu is only partially labeled for allergens. However, this was easily addressed by the waiter and chef. Looking forward to returning again soon.

Great little restaurant in the Pinner area with fantastic atmosphere due to it's popularity. Food was lovely but struggled to cater with variety for gluten free individuals and our main took a lot longer to arrive than would be expected. If the atmosphere were lacking, I think it would have impacted upon the night. I do think they are overpriced for the dishes on the menu, so I'd consider returning but it wouldn't be my immediate first choice.