Stopped by this place on my way through town. It has a good hole-in-the-wall feel that you find at local-run Chinese food places like this. The owner is the one who served us and I’m pretty sure she cooked most of the food herself too. We were the only party there when we started our meal since it was between lunch and dinner. Almost everything on the menu can be made gluten free, which is so hard to find. Even the soy sauce had gluten free options! I’ll definitely be here again if I find my way through town again.