This spot offers a wholesome, boujee atmosphere with good music and a dog-friendly vibe, creating a welcoming setting. However, gluten-free guests should exercise caution as the chips are no longer prepared gluten-free due to shared fryers, impacting safety for coeliac customers.
No clear notice about gluten-free status changes; caution advised.
2
Prices are generally cheaper compared to most places.
People are saying
Diners’ reviews
C
Community member
In the past these guys have been great, and always a company I can trust to provide gluten-free food as someone with coeliac disease (a rarity even for things like chips). At the Upton Viking Festival today, however, when I checked whether the chips were still gluten-free they told me that they weren't any more, as to keep up with demand at the festival they'd started cooking other foods in the chip fryer.
On one hand I can understand the pressure of larger queues, but this really throws people with allergies and autoimmune diseases like mine under the bus. There wasn't any notice or sign put up to warn customers either, and no one mentioned it until I specifically asked. So any other coeliac customers could have gotten ill by trusting Chip'd to serve their usual gluten-free chips. I normally love their food, and was deeply disappointed not to be able to eat safely this time.
Andrew Collinge Hairdressing, 124 Northgate St, Chester CH1 2HT, UK