A couple of days ago, I went to eat a cinnamon roll with a hot drink (hot chocolate in water, which tasted like Grandma's chocolate).
I was actually excited to find a gluten-free bakery because, due to an autoimmune disease, I have to avoid gluten. However, the price seemed excessive—244—for two reasons. I know they'll excuse me by mentioning the cost of ingredients. But now I understand why most of the products have prices and ingredients, but the cinnamon roll and cake don't (the girl who serves is very insistent on the cake slices).
Their price is excessive, very expensive for what it is, and especially because the next day I had side effects: joint pain and swollen eyes. This happens to me when I eat gluten or something too sweet, which their products have, even when they're classified as "healthy."
Also, when you ask for the bill, they don't provide you with a receipt; they just make you pay. Paying 180 for a roll and 66 for a chocolate bar in water is outrageous, especially if it gives you gluten side effects when they claim their products are gluten-free.
The space is very small, but nicely decorated.