A friend and I met at Choza and decided to stay as we saw their happy hour specials. We first sat in the dining area and ended up moving to the bar as the specials we saw outside were just in the bar. The waitress didn't seem too happy to move us. We ended up moving our own items over and got situated.
Our waiters seemed like they were nice, especially once we decided on our orders. My friend is sensitive to gluten and had a few questions. Some of the items he asked about said they were gluten-free on the menu, but the servers told us they were not. This happened a couple of times, and so my friend ended up getting a couple of chicken tacos. I got the street quesadillas and a side of refried beans.
Wow, and wow again! Our food was delicious! I like how the quesadillas were made. They were individually wrapped and stuffed with tons of pull able cheese, acocado, and poblano peppers. Everything came together so well, and I loved that it was topped with lettuce, crema, and cojita cheese. Omg! Every bite was amazing, and I loved the price.
To wash it all down, I got their berry margarita that was not super sweet and had tons of flavor. One is enough, so keep that in mind!
Minus one star for the service as the staff needs to be a little more knowledgeable about the items and that they can not guarantee their drinks or food can be gluten free--even if they say they are. It's okay if they do not know or can not guarantee it.
I would come back for another margarita and their street quesadillas. The chips and salsa were fabulous as well. The chips were crispy, and the salsa had a nice kick to it, which made sropping myself from eating more very difficult. I'm so glad there are to go boxes!