Christine Valente Sem Glúten

Excellent service and very tasty food, both lunch and dessert. Various frozen food options too and best of all, everything is 100% gluten free!!

CVK Gluten Free is more than just food. It’s respect in the form of a recipe. I’ve tried a lot of gluten-free things out there — and most of the time, it felt like punishment. Dry dough, questionable taste and that feeling that “gluten-free” was synonymous with “boring”. Until I discovered CVK Gluten Free. What Chris does is out of this world. Seriously. Each bread, each cake, each creation of hers has texture, flavor and soul. It’s not an adaptation, it’s a reinvention. It’s not “food for those with restrictions”, it’s good food. Period. CVK is what happens when someone combines talent, knowledge and purpose. When the kitchen becomes a place of welcome, not exclusion. And the result? Food that’s good for you, without harming you, without weighing you down, without lying. If you haven’t tried it yet, you’re missing out on the chance to rediscover the pleasure of eating lightly. If you have, you know what I’m talking about. CVK is synonymous with care, with truth, with food made for a good life. Chris, the world needs more people like you.

Cozy atmosphere, excellent food, wonderful service. An oasis dedicated not only to celiacs but especially to lovers of good food and healthy eating. I highly recommend it! 🌟🌟🌟🌟🌟