Chuan Chim is our go to spot for work lunch. We go so often, I wonder if the servers recognize us yet. We usually get the fresh spring rolls and fried tofu for appetizers (good for gluten-free). For entrees, the favorites are pad see yu with beef, pad thai, pineapple fried rice. My favorite is the fried chicken in the pineapple (see picture) with side of coconut rice. I've also had it with tofu instead. Presentation of the plates are instagram-worthy. Food always come out fast and hot. Service is friendly, depending on the server. Atmosphere is cozy and humming with people enjoying their food and conversation. During the sunny warm days, it's so much nicer eating outdoors. Note: if you're a party of 5+, a 20% gratuity is automatically added (not so cool). Otherwise, great place to eat in Foster City.