I was incredibly impressed by the flavors! The food was freshly made, gluten-free, and absolutely delicious. The dishes were served hot, with a delightful crunch and char on the chicken. The rice paired perfectly with the sausage, creating a mouthwatering African jambalaya-like experience. The yellow curry sauce was simply amazing. Having lived in West Africa for years, I can say that these dishes capture the traditional flavors at an elevated level. I initially planned to eat elsewhere, but after trying the free sample, I was hooked!