Cinnamon Twisp Bakery

My husband remembered that this restaurant has gluten free bread, so we stopped for a sandwich. I have Celiacs and this was the best sandwich I have had in the last 5 years. Will definitely come here again.

From the moment I stepped into Cinnamon Twisp Bakery, nestled in the heart of Twisp, WA, I knew I was in for a treat. Having heard about their legendary Cinnamon Twisps, my expectations were high, and let me tell you, they did not disappoint. Imagine biting into a pastry that's the perfect blend of crunchy and soft, with a melody of nuts, honey, and brown sugar—pure bliss! I've been visiting this bakery for years now, and it's not just the Twisps that keep me coming back. They have over 200 recipes, including vegan and gluten-free options, ensuring there's something for everyone. Their commitment to quality shines through in every cup of organic, fairtrade coffee they serve, roasted to perfection by Lariat Coffee of Winthrop. It's clear they put their heart into everything they make. The atmosphere in Cinnamon Twisp Bakery is just as delightful as their food. It's been a staple in the Methow Valley since 1994, and I've watched it become a community hub where locals and tourists alike gather. The clean, friendly environment makes every visit enjoyable. Hearing that Katie Bristol, the owner, is planning to sell the bakery as it nears its 29th anniversary brings a mix of emotions. Her passion for baking has made the bakery what it is today—a place where memories are made over the simple joy of good food. Located at 116 N Glover Street in downtown Twisp, Cinnamon Twisp Bakery has been a significant part of my Methow Valley experiences. Whether you're craving artisan bread, a fresh sandwich, or just a great cup of coffee, this place has it all. Here's to hoping the new chapter for the bakery will continue its tradition of excellence. If you ever find yourself in Twisp, do yourself a favor and stop by. It's an experience you won't forget.