Ciotolina Rivendita e Cucina

Small restaurant found almost by chance while wandering around Cesenatico, it was a very pleasant surprise. Excellent homemade Giardiniera, but the courgette fritters won me over, truly special. The millefeuille with peaches was really delicious, we were a little less convinced by the first course which was gnocchi with curry and courgettes (the curry covered the delicate flavor of the courgettes a little). Friendly and kind service, always available to satisfy requests. Many vegan and gluten free choices🍃 Intimate and quiet location. Definitely worth going back🥰

Very knowledgeable about celiac disease with particular attention to gluten-free preparations. Tasty and varied dishes.