So totally disappointed! OK…we have been coming here for 20+ years. It went from a 5-⭐️⭐️⭐️⭐️⭐️ restaurant to this 1-2 ⭐️??? First, most of the menu disappeared though they expanded the patio? Now, even a vegan-appearing meal is not customizable, let alone, removing a gluten-containing sauce, or changing a vegetable on a meal. We could not even get a gluten-free pasta alternative on a pasta dish. There were 3 of us, nothing on a menu item could be tweaked. I was served the worst Bourbon Manhattan I’ve ever been served, all 3 meals came out cold, and mine came out 20-25 minutes later than that of my family ($43 filet - all of plate cold), all for a mere $165 before a 20% tip? Even the Crack the Whip GF Shrimp Appetizer, which is now a whopping $19, came out cold, and without the dipping sauce (but lightly drizzled over shrimp). We are so disappointed that it no longer was worth asking for another missing item, or gently complaining about anything. So…moral of this story, we will never go back.