Great atmosphere! Beautiful building and nice history. While we thoroughly enjoyed the bruschetta with its nice balanced flavours and our mains (especially since everything was gluten free!), it was sad to hear that the seafood was farmed, especially when living so close to the river and coastline!
The service was especially poor. I tried a number of times to ask for takeaway container for leftovers but was just ignored by wait staff. In the end my boyfriend had to leave the table and track someone down.