Club Cantina

Not a celiac heaven, but a good choice. I have symptomatic celiac disease and previously asked if they could cook gluten free. They said that they have had people with celiac disease there before and they haven't had any problems, but that they can't rule out contamination. But they knew that everything that goes into the deep fryer is contaminated, as bitterballs, etc. are also fried there. It's great that the staff is so knowledgeable! I was a little sad not being able to eat the truffle fries which looked amazing or the quesadillas which looked also nice. In general, nachos and tacos are gluten-free, but the minced meat also contains gluten, which is why we didn't order the loaded nachos, but rather simple nachos with guaccamole and black bean paste. The food was delicious and I had no problems, despite being highly sensitive (celiac disease). The staff was super friendly and we had a nice place. There are pens to keep children busy. Overall a nice experience!

We started with drinks here and then we stuck around for dinner. There is an extensive cocktail menu with delicious cocktails. The food is fantastic. You can do great shared dining there. The staff is very friendly and has a sense of humor. There is also a wide choice for people with gluten allergies. The highlight of the evening was that the birthday boy or girl was surprised with a Polaroid and a pair of socks. We would love to come back next year for the underpants (and the dress)😉