Cocina

While the food and service was pretty good, the pricing definitely does not match the portion sizes! My partner and I dined here for dinner, spending hundreds on food, and we ended up having to get takeaway food elsewhere because we were still hungry. Not a huge deal, but we also ordered the ceviche specifically specifying that it be WITHOUT crispy shallots due to coeliac disease and not being able to have gluten. We were assured this was okay, however, the food came with the crispy shallots anyway.

Had a delightful dinner at Cocina Taqueria this evening. This was my first time to eat here. Our party of three was served by Emily who was warm, friendly and very across the dietary options available (including being well acquainted with the notes I had made with my booking). Very impressed with the gluten free selection, and staff knowledge of the difference between coeliac and gluten intolerance. All the food was so light, fresh, beautifully cooked and enjoyable to eat!! We ordered: CAULIFLOWER TOSTADAS ZUCCHINI TACOS PORK CARNITAS PAPA FRITTAS CHICKEN MOLE POBLANO BURRITO Special of the day: STEAK CHURROS (with chocolate sauce, caramel sauce and vanilla bean ice cream) [Check out their menu online for all the delectable ingredients 🤤] + Coke, Coke NS, & a classic margarita (#happyhour) Finished the evening happily sated without feeling overfilled or heavy. Just so content with happy tastebuds. Many thanks to the staff for a lovely evening!