We had chips and potato scallops/cakes. I also had the Snapper Grilled. The chips were thick cut, cooked well and were clearly cooked in their own vat of oil, as there was no taste transfer from fish etc. we got $7 chips for 4 people and threw some out. Service was good and the prices about what I was expecting. The Grilled fish was cooked well and seasoned well. A gluten free grill was available I didn’t ask but I’m assuming this relates to the seasoning. Overall it was a good meal.