This quiet spot features a 1990s kitchen-inspired design and a bright, fresh atmosphere perfect for a special gluten-free brunch. Guests appreciate the varied gluten-free options and attentive service, making it an inviting choice for those with dietary needs.
They have a variety of gluten-free options available.
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Expect long wait times, especially on weekends.
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Prices are considered high for the portion sizes.
People are saying
Diners’ reviews
C
Community member
I like that they have a lot of super tasty options and gluten free options! It’s nice for a special brunch once in a while, to eat something really different and huge and yummy. But it’s not worth it for just eggs and coffee. I had 2 eggs with fruits (no drinks no toast no meat nothing else) and it cost me $17 … 🥲
C
Community member
Very good service from Diane who helped us with the celiac menu.