I had dinner at Cork Soakers Deck & Wine Bar on September 16, 2023, with a group of friends. Can I tell you the menu looks delicious? Now, I have had celiac disease and a soy allergy for 15 years and eating out is tough. So, I called the restaurant to find out what I could eat. And I spoke to Bob, the owner who was awesome!
Unfortunately, I could not have anything cooked in the fryer or food that contained mayonnaise. And of course, that meant that the risotto and the eggs diablo are out! BUT they use Udi’s gluten free bread which was a plus for me. Also, I could have steamed vegetables, salmon, and filet mignon.
I ordered the Bacchus board which was good. I am not sure about the jams, but I enjoyed the cheese and meats. As for my friends, they devoured the coconut shrimp and buffalo chicken wings. For dinner I had gluten free pasta topped with grilled salmon. That is right! It is not on the menu! I know right! Yes, Bob, went out and bought me gluten free pasta! My meal was delicious. And my friends got prime rib which they raved about.
A big shout out to the staff and Chef! They were attentive and provided quality service! We had a fun time, and the food was excellent. Thank you, Bob, for taking care of my gluten and soy dietary needs! You rock!