Corner Bakery

I ate at Corner Bakery yesterday and enjoyed INCREDIBLE care after telling them that I was Celiac and could get sick if I was “glutened”. Initially I was told by the person at the register that all they had was gluten-free bread. Then when I began inquiring about their ability to prevent cross contact, she realized my questions were things she just didn’t know. That’s when she offered to get her manager. I then complimented her integrity by telling her that not everyone is willing to admit when they don’t know something. Often people will just fake a response. I had the very good fortune of speaking with Brandon who was the GM. He assured me they would take very good care of my breakfast order by using clean equipment that had not been used for cooking gluten containing foods. This included a dedicated toaster for the gluten-free bread. After I was seated he even came from the kitchen to my table to ask me if I needed my meal in a to-go container for safety. I GENEROUSLY thanked him for his concern but told him, with a smile, that regular plates and utensils were fine as long as they had been washed. 😉 I experienced absolutely no ill effects from my delicious meal and I would eat here again without hesitation! Five stars!

Pleasant menu and ambience. Accommodated gluten free request. Coffee could be better, but overall quite nice.