Coronet Restaurant

In the heart of Old Town Tucson, in its most atmospheric area, this is one of the most unique restaurants we have visited in this city. The timeless décor of yesteryear, fused with its woodgrain façade, it is simplicity in itself, yet alluring in nature, encapsulating soul of and feel of the old, with an iconic clash between chic and classic and new. And the eats, well, they’re almost if not as unique as the atmosphere. From some exceptionally fine wines and cocktails, and entrees worthy of gluten haters, vegans, and vegetarians, as well as meat lovers such as I. From Pâté De Campagne to Smoked Whitefish Rillettes, or from Angus Beef Tartare to Wild Boar Birria Bucatini, there is bound to be something here for everyone, regardless of predilections. This relaxing, quaint, and comfortable locale is easy on your wellbeing, relaxing and comfortable, superbly serviced and by any means considered incredible eatables! The food is terrifically prepared, served and devoured. A must visit while in Tucson… and if you are a local, lucky you.

Everything about this restaurant is excellent. We ate many small plates and each our own main dish. The food is interesting and yummy. The service is quite nice and not rushed. The cocktails are interesting and quite tasty. The wine list extensive. The patio was roomy and the live music excellent. Dogs welcome inside and on the patio. The gluten free person had many options and the staff were aware