This Italian spot features a vibey atmosphere with cozy, inviting interiors, creating a busy but relaxed setting ideal for gluten-free diners. The staff's helpfulness enhances the experience, complementing the excellent gluten-free options available.
They have an excellent selection of food including gluten-free options.
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Expect limited dining hours; kitchen may close early.
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Parking is available but may require a fee for pickup.
People are saying
Diners’ reviews
C
Community member
Beautiful interior. Staff were friendly & helpful. The food was so so, lots of room for improvement. The pizza crust is clearly just a fast yeasted dough. No longer ferment in anyway. So pretty bland. The pastas have a gluten free option. You’re paying more - yet you’re given store bought box pasta. Whereas the rest of the pasta is home made. I can understand them not wanting to make GF pasta from scratch but why charge more for awful store bought. I ordered the pasta with smoked Gouda, peppers, chicken… little chicken… no smoked Gouda, they subbed a different cheese but didn’t mention it. Disappointing.
C
Community member
Solid food. Price is a little high but it’s a mountain town 🤷♂️ service was good. Drinks were fine. Gluten free crust was fine, at least not overcooked/cardboardy. We enjoyed it.
C
Community member
The gluten free pizza is the best as well as the rest of the menu. The staff is very helpful.