There is gluten-free pasta (shown on the menu) for an additional charge of 1.50 euros. That's really great! The food was very tasty and the price (e.g. 18.50 euros for gnocchi, 19 euros for the gluten-free pasta with olives/capers/anchovies/artichokes, 8 euros for panna cotta) was rather more expensive, but normal given the proximity to the Eiffel Tower. We enjoyed it.