Perched overlooking the port and mountains, this hotel restaurant features a terrace with many outdoor tables ideal for enjoying a lively yet quiet atmosphere. The setting is enhanced by the presence of returning boat owners and charming cats, creating a sincere and welcoming ambiance especially appreciated by gluten-free diners.
The menu offers gluten-free options with accompanying crackers.
2
Reservations are recommended as it can get busy.
3
The location is convenient, right in front of the bus stop.
People are saying
Diners’ reviews
C
Community member
Hotel restaurant with many outdoor tables overlooking the port. Very nice location, the atmosphere is lively, at times confusing because there are many seats. We had lunch here and the service was friendly and attentive. The menu is based on fresh fish and it is also possible to order dishes in a gluten free version, crackers are also brought to accompany. We really liked the starter with tartare and basmati rice and the sautéed mussels and clams was really good and fresh. The gluten-free first course was very abundant, the spaghetti was very tasty with tuna belly, the seasoning was perhaps a little exaggerated. The paccheri were good (they were not gluten free). Overall we had a good time but the prices are a bit high.
C
Community member
How nice when in some restaurants, even if I can't rule out contamination, they treat you almost like a normal person, you eat well and in addition to various gluten-free starters they have gluten-free pasta and dessert crackers for us celiacs
Via Marina Chiaiolella, 33, 80079 Procida NA, Italy