Pretty good. I love that their menu is clearly labeled with what the "vegan" "vegetarian" or "gluten-free" options are. This is certainly rare and a welcome sight. That said, the vegan salad was just pretty good. The ingredients were nice, but the dressing was a bit unusual. I didn't dislike it, but didn't like it either. The fries were good, and my husband's crepe was pretty good. He liked the salmon but found it a bit overloaded with cream cheese. And Americans note, cream cheese in France is not the same was cream cheese in the US, fyi. But all in all a decent experience. Extra point for the well-labeled menu and friendly staff.