Good morning. We were not able to eat in this creperie because it was closed the day we were there, but I am leaving a review regardless for all those who, like me, are looking for GLUTEN-FREE dishes. I was able to speak with the manager who confirmed to me that the pancakes are made only with buckwheat so those who are gluten intolerant can eat there! Too bad it's not highlighted. Thank you for your kindness during our exchange.