A quiet and sweet place. We had the steamed mussels, shrimp & arugula salad and the scaccetti (dumpling pasta stuffed with fontina cheese & prosciutto) topped with a meat sauce. Finished our meal with tiramisu. The shrimp in the salad was perfectly grilled and we loved the marinara sauce that the mussels came in. The pastas are made in house and I believe they have gluten free pasta. All in all, a lovely meal.