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Culaccino Italian Restaurant + Bar 1
Culaccino Italian Restaurant + Bar 2
Culaccino Italian Restaurant + Bar 3

Culaccino Italian Restaurant + Bar

Italian restaurant
Celiac friendly
Delivery
Kid Friendly
Lunch
Take Away
More
This charming eatery offers a warm, inviting atmosphere with a tastefully decorated interior full of light and amazing patio spaces. The staff is notably accommodating to gluten allergies, ensuring a safe and pleasant dining experience for those with gluten restrictions.
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Celiac friendly

Low risk of cross-contamination

Dedicated GF place
Trained staff
Dedicated appliances
Pots/Pans
Checked by Atly
Always inquire directly about health and safety.
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Gluten-free options are not marked

Good to know

1

Reservations are required for the dining room; patio is first come, first served.

2

Parking can be tough, but there is a free garage nearby.

3

The menu has limited gluten-free options, so check ahead.

People are saying

E
Elizabeth La Ville
Bradly the manager was the absolute best and Charlie our waiter was friendly and attentive. We had a great visit and definitely plan on returning. Italian can be difficult to navigate with my gluten free mother but they knew exactly how to help her. We appreciated that so much.
A
Aubrey Schumaker
If you are Gluten Free.. you need to RUN to this restaurant. They serve by far the BEST GF pasta in the area. I have tried so many italian restaurants in Middle tennessee and the flavor and texture of the noodles were perfect. So tasty. I specifically got the Campanelle and oh my! So delicious. They also have an amazing flourless chocolate cake that is divine. Usually when I've ordered flourless cakes in the past, they're SO rich. I can maybe have two bites. This cake? I devoured by myself. Perfection. Also, we ordered their special fall old fashioned but unfortunately only had enough to make one instead of three.. well they came up with a special old fashioned for two of us and wow was it good! I highly recommend this place! Everyone is so friendly too!
C
Cheryl Jones
Apparently the focus is on profit over quality. One of my favorite items was the liver pate’ which was served in a jar with a side of pickled veggies and toast. Now it’s the equivalent of one chicken liver spread on 4 pieces of bread. If you are not into eating mostly cheap gluten carbs ie pizza, pasta, bread choose a better restaurant. So sad to loose another restaurant to budget cuts & unhealthy options. Italian doesn’t have to be only empty carbs. However,Alex was awesome!
104 E Main St, Franklin, TN 37064, USA
2.4km

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