Cupido

LOVED IT HERE. TLDR: View’s great. Food’s equally great. Look. I’m not a bread person but the toasted bread here was SO good. My gluten-intolerant self ate a lot of the bread because we had amazing starters that was delicious!! Pro-tip: get a bunch of their appetisers. We loved: Baba ganoush (best I ever had anywhere), anchovies, celery/vegetable soup!! We liked: Makaruni — the homemade pasta was done perfectly. You get amazing value for getting a bunch of their starters if you’re not the biggest eaters.

Pro: Food was very good. Service was excellent. We got to sit in a small table next to the sea, with beautiful views. The anchovies started was amazing. Cons: they don’t serve tap water, while other restaurants in the island do. What’s even worse, they charge 6 euros for 0.75L water bottle. And they charged 5 euros for a small (and not good) piece of bread without gluten (bear in mind bread with gluten is free and very good).